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The Hills Cider Company was launched on Australia Day January 2010 by Steve Dorman and Tobias Kline. Prior to establishing The Hills Cider Company, Steve and Toby spent a number of years experimenting with Apple and Pear fruit varietals, blends, styles and regions to come up with in the highest quality, craft Apple and Pear Cider that you can enjoy drinking today. Once they sourced the best fresh fruit they set out using the skills they have established over their working lives to craft what they believe is one of Australia best cider ranges. Our Apple and Pear Ciders are fruit driven (actually taste like real fruit), well balanced, not sweet, are crisp, fresh and finish dry! They are worth the experience…
Hills Cider was founded on one belief: To Craft and Create Australia's Best Cider Utilising 100% Fresh Adelaide Hills Fruit with no added concentrate, sugar, flavour or water.